We are blessed with so many natural herbs which are always keeping us away from putting on weight. By using these herbs in diet plan or simply adding them in meal prevents us from absorbing too much fat in our cells, enabling the body to absorb minerals, vitamins and proteins only.
Piperine compound in the black pepper is an unbelievable content that prevents the absorption of fat in body cells. This compound inhibits generation of fat cells by interfering with their DNA thus reducing the level of fat in the blood too. This reduced fat cells number ultimately makes the minerals available for the digestion.