Cancer is one of the most feared diseases, and there are so many different forms that it can feel overwhelming to try to prevent them all. If you’ve already been diagnosed as having cancer, it becomes crucial to make sure that your body is getting the nutrients it needs to help battle it back and support the body during treatment. Here are dozens of foods that have each shown to be beneficial in the fight against cancer, and preventing it from happening in the first place.
There is a chemical specifically in red wine that shows promise for being a cancer fighter. It’s called resveratrol and you may have heard of it, as it has been popping up not just in red wine, but on supplement claiming to contain it. For years doctors have been recommending a glass of red wine per day for heart health. Only recently has it been discovered that there may be anti-cancer benefits. Many pills out there claim to have far more resveratrol in them than red wine has, but be sure to check the facts first.